http://themuffinmom.com The Muffin Mom Wed, 24 Feb 2010 02:21:33 +0000 http://wordpress.com/ hourly 1 http://themuffinmom.com/2010/01/13/candycane-cocoa-muffins/#comment-196 Nancy Gail Ring Wed, 24 Feb 2010 02:21:33 +0000 http://themuffinmom.com/?p=273#comment-196 Every year I make chocolate peppermint bark with my son for his teachers, and these muffins are so cute they might just be the perfect thing for next year. I bet they have a wonderful aroma when they bake too. I made a cake like this after Halloween with all the leftover chocolate candy baked in it and no surprise it was the hit of Thanksgiving dinner. Most people just love candy. Thanks for the great recipe. Every year I make chocolate peppermint bark with my son for his teachers, and these muffins are so cute they might just be the perfect thing for next year. I bet they have a wonderful aroma when they bake too. I made a cake like this after Halloween with all the leftover chocolate candy baked in it and no surprise it was the hit of Thanksgiving dinner. Most people just love candy. Thanks for the great recipe.

]]> http://themuffinmom.com/2009/02/06/yogurt-wheat-blueberry-muffins/#comment-151 OrganicSchool Fri, 05 Feb 2010 15:14:44 +0000 http://themuffinmom.wordpress.com/?p=14#comment-151 oops! Yes, the two are interchangeable, and I obviously forgot to edit this recipe after I made the substitution! Another fun substitution for butter or oil is pureed pineapple--I like it better than applesauce. YUM! oops! Yes, the two are interchangeable, and I obviously forgot to edit this recipe after I made the substitution! Another fun substitution for butter or oil is pureed pineapple–I like it better than applesauce. YUM!

]]> http://themuffinmom.com/2009/02/06/yogurt-wheat-blueberry-muffins/#comment-149 Beth Mon, 01 Feb 2010 00:19:15 +0000 http://themuffinmom.wordpress.com/?p=14#comment-149 ok now i am seeing butter in the directions to fold in, but not in the ingredients. Are butter/applesauce/oil transferable? Thanks! ok now i am seeing butter in the directions to fold in, but not in the ingredients. Are butter/applesauce/oil transferable? Thanks!

]]> http://themuffinmom.com/2009/02/06/yogurt-wheat-blueberry-muffins/#comment-148 Beth Mon, 01 Feb 2010 00:17:47 +0000 http://themuffinmom.wordpress.com/?p=14#comment-148 i am trying these now - very excited! it doesn't mention the oil/applesauce in the directions. I assume that is a "wet ingredient" to be mixed with eggs etc. Sorry - not an experienced baker! i am trying these now – very excited! it doesn’t mention the oil/applesauce in the directions. I assume that is a “wet ingredient” to be mixed with eggs etc. Sorry – not an experienced baker!

]]> http://themuffinmom.com/2010/01/13/sugar-free-apple-spice-muffins/#comment-147 Nancy Gail Ring Sun, 31 Jan 2010 19:28:03 +0000 http://themuffinmom.com/?p=278#comment-147 I used to make muffins like these for my son when he was little. Most bakers don't realize what you can do with oats, spices and apples to make sweets more healthful and still delicious. We are so brain-washed to believe that it's got to be all-butter, all-sugar all the time to be a wonderful treat. These look great. I love whole wheat flour too because it has a nutty substantial flavor. Great post! I used to make muffins like these for my son when he was little. Most bakers don’t realize what you can do with oats, spices and apples to make sweets more healthful and still delicious. We are so brain-washed to believe that it’s got to be all-butter, all-sugar all the time to be a wonderful treat. These look great. I love whole wheat flour too because it has a nutty substantial flavor. Great post!

]]> http://themuffinmom.com/2010/01/13/sugar-free-apple-spice-muffins/#comment-142 Maria Fri, 22 Jan 2010 20:09:05 +0000 http://themuffinmom.com/?p=278#comment-142 Love these! Love these!

]]> http://themuffinmom.com/2009/02/27/sugar-free-pumpkin-chocolate-muffins/#comment-99 sweetie Thu, 31 Dec 2009 11:49:52 +0000 http://themuffinmom.wordpress.com/?p=154#comment-99 hi! great site. is it possible to include the nutritional breakdown of your recipes? also, how many muffins does this recipe make? do you know how many mini loaves it would make? thank you! hi! great site. is it possible to include the nutritional breakdown of your recipes? also, how many muffins does this recipe make? do you know how many mini loaves it would make? thank you!

]]> http://themuffinmom.com/2009/08/22/squash-n-wheat-blender-pancakes/#comment-98 kate Sat, 19 Dec 2009 19:20:10 +0000 http://themuffinmom.wordpress.com/?p=252#comment-98 I've made these pancakes twice now, and LOVE them!!! My two year old asked for a second one, he usually only eats one pancake. My question is, these pancakes always seem to be mushy in the middle. I tried leaving them on till the top was nothing but bubbles, that helped a little, but didn't solve it. The best luck I've had is when I spread the batter thin like when making a crepe. Any thoughts on this? Thanks! I’ve made these pancakes twice now, and LOVE them!!! My two year old asked for a second one, he usually only eats one pancake. My question is, these pancakes always seem to be mushy in the middle. I tried leaving them on till the top was nothing but bubbles, that helped a little, but didn’t solve it. The best luck I’ve had is when I spread the batter thin like when making a crepe. Any thoughts on this? Thanks!

]]> http://themuffinmom.com/2009/02/12/tuna-melt-muffins/#comment-91 Lorie Fri, 04 Dec 2009 21:58:45 +0000 http://themuffinmom.wordpress.com/?p=37#comment-91 A good list for reference. Thanks a lot. A good list for reference. Thanks a lot.

]]> http://themuffinmom.com/2009/02/27/loaded-baked-potato-muffins/#comment-90 Clayton Carlson Fri, 20 Nov 2009 04:58:02 +0000 http://themuffinmom.wordpress.com/?p=157#comment-90 I've never seen a theme like this, is it custom? I’ve never seen a theme like this, is it custom?

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