Comments on: Breakfast Bar Muffins http://themuffinmom.com/2009/03/14/breakfast-bar-muffins/ The Muffin Mom Tue, 23 Mar 2010 10:59:59 +0000 hourly 1 http://wordpress.com/ By: maribou http://themuffinmom.com/2009/03/14/breakfast-bar-muffins/#comment-56 maribou Wed, 27 May 2009 00:22:14 +0000 http://themuffinmom.wordpress.com/?p=197#comment-56 I just made these breakfast bar muffins and they came out wonderful. I used raspberry jam. they don't rise up a lot but they taste great! I just made these breakfast bar muffins and they came out wonderful. I used raspberry jam. they don’t rise up a lot but they taste great!

]]> By: More Muffins, Please! » Surfing Sunday #8 http://themuffinmom.com/2009/03/14/breakfast-bar-muffins/#comment-54 More Muffins, Please! » Surfing Sunday #8 Sun, 03 May 2009 23:57:37 +0000 http://themuffinmom.wordpress.com/?p=197#comment-54 [...] recipe–I tried this recipe for Breakfast Bar Muffins from The Muffin Mom, and it was soooo good! My family ate these muffins up in no [...] [...] recipe–I tried this recipe for Breakfast Bar Muffins from The Muffin Mom, and it was soooo good! My family ate these muffins up in no [...]

]]> By: Cynthia http://themuffinmom.com/2009/03/14/breakfast-bar-muffins/#comment-51 Cynthia Sun, 26 Apr 2009 01:32:03 +0000 http://themuffinmom.wordpress.com/?p=197#comment-51 I made these and my family ate them up! They are fabulous! I made these and my family ate them up! They are fabulous!

]]> By: sustainableeats http://themuffinmom.com/2009/03/14/breakfast-bar-muffins/#comment-39 sustainableeats Mon, 23 Mar 2009 17:51:44 +0000 http://themuffinmom.wordpress.com/?p=197#comment-39 And I did make them last week but I need to re-do it. It was the perfect storm. I tried to adapt the recipe since I always soak my batter the night before, then I ground the flour so it was so fluffy I didn't have enough. In the end they tasted great but didn't have enough structure to rise. I put the marmalade in - do NOT use more than 1/2 cup and be sure to add extra sugar. My kids wouldn't eat them. They reminded me of those really nice non-sweet French orange scones. I loved them! And I did make them last week but I need to re-do it. It was the perfect storm. I tried to adapt the recipe since I always soak my batter the night before, then I ground the flour so it was so fluffy I didn’t have enough. In the end they tasted great but didn’t have enough structure to rise. I put the marmalade in – do NOT use more than 1/2 cup and be sure to add extra sugar. My kids wouldn’t eat them. They reminded me of those really nice non-sweet French orange scones. I loved them!

]]> By: sustainableeats http://themuffinmom.com/2009/03/14/breakfast-bar-muffins/#comment-38 sustainableeats Mon, 23 Mar 2009 17:30:29 +0000 http://themuffinmom.wordpress.com/?p=197#comment-38 There is a special cake decorating tip used to fill jelly doughnuts - I can't remember what it is called right now but it is a long skinny tip. That would work perfectly! You could find it at a specialty store like Michael's or one that sells cake decorating things. There is a special cake decorating tip used to fill jelly doughnuts – I can’t remember what it is called right now but it is a long skinny tip. That would work perfectly! You could find it at a specialty store like Michael’s or one that sells cake decorating things.

]]> By: Ice Cream http://themuffinmom.com/2009/03/14/breakfast-bar-muffins/#comment-37 Ice Cream Mon, 23 Mar 2009 06:31:59 +0000 http://themuffinmom.wordpress.com/?p=197#comment-37 I wonder if you could get that breakfast bar middle by adding a small dollop of jam in the middle instead of stirring it in? My kids would love these. I need to get off my lazy duff and make some of these muffins instead of sitting here drooling over yours. I wonder if you could get that breakfast bar middle by adding a small dollop of jam in the middle instead of stirring it in? My kids would love these. I need to get off my lazy duff and make some of these muffins instead of sitting here drooling over yours.

]]> By: sustainableeats http://themuffinmom.com/2009/03/14/breakfast-bar-muffins/#comment-30 sustainableeats Sun, 15 Mar 2009 06:00:22 +0000 http://themuffinmom.wordpress.com/?p=197#comment-30 Muffin mom, These look great! I'll make them next week when the marmelade is done and post back (oh I hope the marmelade comes out now!!!!) Muffin mom,

These look great! I’ll make them next week when the marmelade is done and post back (oh I hope the marmelade comes out now!!!!)

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