http://themuffinmom.com/2009/02/27/how-to-bake-when-the-power-goes-out/ Wed, 11 May 2011 01:06:04 +0000 hourly 1 http://wordpress.com/ http://themuffinmom.com/2009/02/27/how-to-bake-when-the-power-goes-out/#comment-32 Tue, 17 Mar 2009 03:58:17 +0000 http://themuffinmom.wordpress.com/?p=169#comment-32 I’ve thought about that too – I have the manual option on my grain mill but what the heck do you do it without power? Thanks for posting that! I finally had the time to get to your site briefly looking for that muffin recipe – can’t wait for my corn to come so I can make your tamale pie muffins!

]]> http://themuffinmom.com/2009/02/27/how-to-bake-when-the-power-goes-out/#comment-18 Sat, 28 Feb 2009 05:34:25 +0000 http://themuffinmom.wordpress.com/?p=169#comment-18 This is something that I have been thinking of doing myself. I really would like to go organic and grind all my own flour. Do you find any difference between baking with fresh ground flour and store bought? Do you need to alter the recipes when using fresh? Please let me know!

]]> http://themuffinmom.com/2009/02/27/how-to-bake-when-the-power-goes-out/#comment-15 Fri, 27 Feb 2009 14:27:55 +0000 http://themuffinmom.wordpress.com/?p=169#comment-15 Hi Donna Muffin Mobile! Thank you so much for introducing the humble Umbrian torta al testo to the arctic! I can assure you that your children will love it, it’s such a simple and basic taste. Let me know how it works out when you try it.

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