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	<title>Comments on: Yogurt Wheat Blueberry Muffins</title>
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		<title>By: OrganicSchool</title>
		<link>http://themuffinmom.com/2009/02/06/yogurt-wheat-blueberry-muffins/#comment-151</link>
		<dc:creator><![CDATA[OrganicSchool]]></dc:creator>
		<pubDate>Fri, 05 Feb 2010 15:14:44 +0000</pubDate>
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		<description><![CDATA[oops! Yes, the two are interchangeable, and I obviously forgot to edit this recipe after I made the substitution! Another fun substitution for butter or oil is pureed pineapple--I like it better than applesauce. YUM!]]></description>
		<content:encoded><![CDATA[<p>oops! Yes, the two are interchangeable, and I obviously forgot to edit this recipe after I made the substitution! Another fun substitution for butter or oil is pureed pineapple&#8211;I like it better than applesauce. YUM!</p>
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		<title>By: Beth</title>
		<link>http://themuffinmom.com/2009/02/06/yogurt-wheat-blueberry-muffins/#comment-149</link>
		<dc:creator><![CDATA[Beth]]></dc:creator>
		<pubDate>Mon, 01 Feb 2010 00:19:15 +0000</pubDate>
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		<description><![CDATA[ok now i am seeing butter in the directions to fold in, but not in the ingredients.  Are butter/applesauce/oil transferable? Thanks!]]></description>
		<content:encoded><![CDATA[<p>ok now i am seeing butter in the directions to fold in, but not in the ingredients.  Are butter/applesauce/oil transferable? Thanks!</p>
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		<title>By: Beth</title>
		<link>http://themuffinmom.com/2009/02/06/yogurt-wheat-blueberry-muffins/#comment-148</link>
		<dc:creator><![CDATA[Beth]]></dc:creator>
		<pubDate>Mon, 01 Feb 2010 00:17:47 +0000</pubDate>
		<guid isPermaLink="false">http://themuffinmom.wordpress.com/?p=14#comment-148</guid>
		<description><![CDATA[i am trying these now - very excited! it doesn&#039;t mention the oil/applesauce in  the directions.  I assume that is a &quot;wet ingredient&quot; to be mixed with eggs etc.  Sorry - not an experienced baker!]]></description>
		<content:encoded><![CDATA[<p>i am trying these now &#8211; very excited! it doesn&#8217;t mention the oil/applesauce in  the directions.  I assume that is a &#8220;wet ingredient&#8221; to be mixed with eggs etc.  Sorry &#8211; not an experienced baker!</p>
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